Weekly Market Report
February 21, 2012
Regular Sales Every Tuesday at 9AM
Phone 306-735-2822 Fax 306-735-4284
| Sale Date: |
2012/02/21 |
Total Sales of the Day: |
646 |
| Slaughter Cattle Sold: |
106 |
Feeder Cattle Sold: |
500 |
| Age Verified & Young |
|
Low: |
|
High: |
|
Up To: |
|
| Cow |
D1 D2 |
Low: |
64.00 |
High: |
72.50 |
Up To: |
|
| |
D3 D4 |
Low: |
56.00 |
High: |
64.00 |
Up To: |
|
| |
Shelly |
Low: |
27.00 |
High: |
55.00 |
Up To: |
|
| Butcher Bulls |
|
Low: |
76.00 |
High: |
85.00 |
Up To: |
|
| Bred Cows |
Good |
Low: |
1370.00 |
High: |
1550.00 |
Up To: |
|
| |
Med |
Low: |
1100.00 |
High: |
1360.00 |
Up To: |
|
| |
Plain |
Low: |
|
High: |
|
Up To: |
|
| Cow/Calf Pairs |
Good |
Low: |
1600.00 |
High: |
1875.00 |
Up To: |
|
| |
Med |
Low: |
|
High: |
|
Up To: |
|
| |
Plain |
Low: |
|
High: |
|
Up To: |
|
| Feeder Steers |
300-400lb |
Low: |
|
High: |
|
Up To: |
|
| |
400-500lb |
Low: |
182.00 |
High: |
212.00 |
Up To: |
|
| |
500-600lb |
Low: |
164.00 |
High: |
197.50 |
Up To: |
|
| |
600-700lb |
Low: |
147.00 |
High: |
169.00 |
Up To: |
|
| |
700-800lb |
Low: |
138.00 |
High: |
156.00 |
Up To: |
|
| |
800-900lb |
Low: |
130.00 |
High: |
143.75 |
Up To: |
|
| |
900-1000lb |
Low: |
|
High: |
135.25 |
Up To: |
|
| Heifers |
300-400lb |
Low: |
|
High: |
|
Up To: |
|
| |
400-500lb |
Low: |
154.00 |
High: |
183.00 |
Up To: |
|
| |
500-600lb |
Low: |
145.00 |
High: |
168.50 |
Up To: |
|
| |
600-700lb |
Low: |
138.00 |
High: |
152.25 |
Up To: |
|
| |
700-800lb |
Low: |
123.00 |
High: |
149.00 |
Up To: |
|
| |
800-900lb |
Low: |
|
High: |
137.25 |
Up To: |
|
| |
900-1000lb |
Low: |
|
High: |
|
Up To: |
|
| Market very steady again this week. Next week we will feature a dispersal of 50 Black Angus Cows bred back to Angus bulls. This dispersal will sell at 1:00 on Tuesday. If you are looking to buy some bred cows this spring, plan on being at Whitewood next Tuesday at 1:00. For an on farm inspection of your calves, to discuss your options regarding your upcoming farm equipment auction, or for other information, pick up the phone and give us a call at 735-2822. |